Hi friends, I hope you all had a good day! I love that today is the last day of January and that tomorrow is Friday! Weekend? Yes, please!!
Here’s a look at today’s eats:
a leftover homemade pumpkin cinnamon waffle toasted and topped with almond butter, cinnamon, and chia seeds
the last leftover homemade pumpkin cinnamon waffle, toasted, topped with Earth Balance, nutritional yeast, and an egg
plus a green smoothie: spinach, frozen mango chunks, 1/2 frozen banana, apple cider vinegar, ground flaxseed, wheat germ, orange juice
leftover lentil veggie mac & cheese (with extra lentils and black beans) and some carrots on the side
an apple (not exactly a “meal,” but you know what I mean ;)
a bowl of homemade veggie stew (it cooked all day in the slow cooker–I love coming home from work to dinner already made and the house smelling delicious)
I was craving dessert (and peanut butter), and though I was freezing, I couldn’t get my mind off of banana soft serve, so I went for it…
homemade banana soft serve (1.5 frozen bananas, unsweetened vanilla almond milk, a little vanilla protein powder, vanilla extract, cinnamon)
topped with granola, dark chocolate chips, and a gigantic scoop of peanut butter!
it was amazing.
What was your last craving for?
Do you get food cravings often?
I definitely get cravings often, and usually it’s for something totally random.